Fuoco 26

About Fuoco 26

Nestled along the stunning Adriatic coastline of Italy’s Abruzzo region, Fuoco 26 is a hidden gem that offers visitors an authentic taste of traditional Italian cuisine with a breathtaking seaside backdrop. This family-owned restaurant, located in the charming town of Casalbordino, just a short drive from the historic city of Vasto, has been delighting local diners for years with its commitment to using only the freshest, locally-sourced ingredients.

The menu at Fuoco 26 is a celebration of the region’s rich culinary heritage, featuring a tantalizing array of classic Italian dishes with a distinct Abruzzese flair. Seafood lovers will delight in the restaurant’s signature dishes, such as the fragrant spaghetti alle vongole, made with tender clams plucked straight from the Adriatic, or the decadent brodetto di pesce, a hearty seafood stew that showcases the bounty of the local fishing waters. For those craving a more land-based experience, the menu also boasts mouthwatering options like the tender, slow-cooked lamb ragu, a regional specialty, and the classic spaghetti alla carbonara, prepared with the perfect balance of eggs, guanciale, and Pecorino Romano cheese.

The atmosphere at Fuoco 26 is equally captivating, with a cozy, intimate dining room that opens up to a stunning terrace overlooking the shimmering Adriatic Sea. The decor is a harmonious blend of rustic charm and modern elegance, with exposed brick walls, warm lighting, and crisp white tablecloths that create a welcoming ambiance. As the sun sets over the horizon, the terrace transforms into a romantic oasis, where diners can savor their meal while taking in the breathtaking views of the coastline.

For visitors seeking an authentic taste of Italy’s Abruzzo region, Fuoco 26 is a must-visit destination. With its exceptional cuisine, breathtaking setting, and warm, welcoming atmosphere, this hidden gem is sure to leave a lasting impression on your taste buds and your heart.