Da Guido

Tucked away in the charming coastal village of Marina di Montenero, Da Guido is one of those wonderful discoveries that makes you feel like you’ve stumbled upon a local secret. This unassuming restaurant has been quietly serving excellent seafood and traditional Abruzzese cuisine to both locals and lucky visitors who venture just a bit south of Vasto’s main tourist areas.

The menu here is a love letter to the Adriatic Sea, featuring the day’s freshest catch prepared with the kind of simplicity that lets quality ingredients shine. You’ll find perfectly executed classics like linguine alle vongole with clams so fresh they practically taste like the ocean, and frittura mista that’s light, crispy, and absolutely addictive. The kitchen also does wonderful things with local specialties, and their approach to traditional recipes feels both authentic and refined.

Don’t expect fancy tablecloths or Instagram-perfect decor – Da Guido’s charm lies in its genuine, no-nonsense atmosphere. The dining room feels like you’re eating at a friend’s house, with simple wooden tables, cheerful service, and the kind of warm hospitality that makes you want to linger over your meal. There’s a lovely sense of community here, with local families mixing easily with curious travelers.

If you’re staying in Vasto and want to experience how locals actually eat when they’re celebrating a special occasion or just craving excellent seafood, this is your spot. It’s worth the short drive or taxi ride to Marina di Montenero, especially if you’re tired of tourist-focused restaurants. Just remember to bring your appetite and maybe brush up on your Italian – the staff is friendly but not everyone speaks English.