La Braceria da Nik E Vale

Tucked away in nearby San Salvo, La Braceria da Nik E Vale is the kind of meat lover’s paradise that Italian carnivores dream about. Just a short drive from Vasto, this family-run braceria has earned a devoted following among locals who know their way around a perfectly grilled steak. The name says it all – this is serious grilling territory where the smoky aromas hit you before you even walk through the door.

The menu here is refreshingly focused on what they do best: exceptional grilled meats sourced from local farms and prepared with that Italian touch for simplicity and quality. Their bistecca alla griglia is legendary in these parts, while the arrosticini – those iconic Abruzzese lamb skewers – are grilled to perfection over open flames. Don’t overlook their homemade sausages and the tender tagliata that arrives sizzling at your table.

The atmosphere strikes that perfect balance between rustic charm and comfortable dining. Exposed brick walls and warm lighting create an inviting backdrop, while the open grill kitchen lets you watch the magic happen. Tables are well-spaced for conversation, and there’s a genuine warmth from Nik and Vale themselves who often greet guests personally.

For American visitors staying in Vasto, this place offers an authentic taste of Abruzzese grilling culture without the touristy markup. It’s worth the 10-minute drive to experience how seriously Italians take their meat preparation. Come hungry and ready to embrace the unhurried Italian approach to a proper meal – this isn’t fast food, it’s an experience.