Agriturismo Colle delle Ginestre

Tucked away in the rolling hills of Montenero di Bisaccia, Agriturismo Colle delle Ginestre is one of those magical farm-to-table experiences that makes you fall in love with Italian country life. This working farm turned restaurant sits just a short drive from Vasto, offering an authentic taste of Molise’s agricultural traditions with ingredients harvested right from their own land.

The menu here celebrates the seasons and the soil, featuring house-made pastas paired with vegetables grown steps from your table. Their agnello alle erbe showcases locally-raised lamb with aromatic herbs from the farm’s garden, while the gnocchi ai funghi porcini highlights the earthy treasures foraged from nearby woods. Everything feels connected to the land – from the robust wines produced on-site to the golden olive oil that graces nearly every dish.

Dining happens in a rustic stone farmhouse with exposed beams and terra cotta floors that have welcomed guests for generations. Large windows frame panoramic views of olive groves and vineyards, while the covered terrace offers al fresco dining under grape vines. The atmosphere strikes that perfect Italian balance – elegant enough for a special occasion, yet warm and welcoming enough that kids can roam the grounds after dinner.

This is where I bring visitors who want to understand what agriturismo really means – not just farm-to-table buzzwords, but a genuine connection between land, food, and hospitality. Make reservations ahead, especially for weekend dinners, and plan to linger. The drive back to Vasto through moonlit countryside is half the magic.